I'll be busy baking another batch of goodies today, but here is a variation on yesterday's banana cake sneak peak (full recipe here). Baby muffins....mmm. They're too cute to be naughty.
11 comments:
Anonymous
said...
where do you get all of the beautiful flowers in all of your shots?
Hi Mary - I get almost all the beautiful flowers I use from my mum's garden - she arranges little vases of pastel goodness all around the house and I just pick a fave and add it to my shot...thanks for your sweet comment
Wow, there are really gorgeous... I like their colour, they are just so sweet... I thought there are (those in the last two pictures) the flower buds until I read your content. Ooops, there are BABY MUFFINS actually... (^^) They just look too cute to eat.
11 comments:
where do you get all of the beautiful flowers in all of your shots?
These are adorable!
Hi Mary - I get almost all the beautiful flowers I use from my mum's garden - she arranges little vases of pastel goodness all around the house and I just pick a fave and add it to my shot...thanks for your sweet comment
You take the most delicious photos! The colors, the flowers, the compositions - just beautiful!
These pictures are divine! What is the china pattern you used - major swoon factor!
Wow, there are really gorgeous... I like their colour, they are just so sweet...
I thought there are (those in the last two pictures) the flower buds until I read your content. Ooops, there are BABY MUFFINS actually... (^^) They just look too cute to eat.
Your blog is amazingly beautiful! I love cupcakes and would love to add your banana cakes recipe to my collection.
Beautiful job!
Prin
gorgeous photo's......i love the flowers, and agree, baby cupcakes are so cute
take care xx
Such beautiful flowers and yummy-looking muffins.
These are so so pretty! I just love the pastel colours. You're so talented (grr! you lucky girl) :)
Ah! So so lovely...
Hi Susan - the dishes used here are Zandra Rhodes for Royal Albert - they're lovely to drink from too. x
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